Recipe: Appetizing Veg student biryani

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Before you jump to Veg student biryani recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

We are all aware that eating healthy foods can help us feel better within our bodies. When we eat more healthy foods and less of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Choosing healthier food choices can be tough if it is snack time. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

Eating almonds is a wonderful choice as long as you don't possess a nut allergy. Almonds are often considered a super food because they're packed full of things which help boost our vigor while keeping us healthy. These kinds of nuts have lots of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. But once you eat almonds, you won't feel like you should sleep a while. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Your emotional condition can often be lifted by just eating almonds.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to veg student biryani recipe. To make veg student biryani you only need 30 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Veg student biryani:

1. Provide of TO COOK RICE:.
2. Provide 1½ cup of basmati rice, washed & soaked 30 minutes.
3. Get 6 cups of water.
4. Use 1 of star anise.
5. Take 7 of cloves.
6. Prepare 1 inch of cinnamon stick / dalchini.
7. Get 1 of bay leaf / tej patta.
8. Get 2 of cardamom / elaichi.
9. Use 1 tsp of black pepper.
10. Prepare 1 of tsp oil.
11. Prepare to taste of salt.
12. Provide of FOR BIRYANI:.
13. Take 4 tbsp of oil / ghee.
14. Get 1 of onion, finely chopped.
15. Take 1 tsp of ginger-garlic paste.
16. Prepare 5 of mushrooms, chopped.
17. You need 6 of cauliflower / gobhi, florets.
18. Use 1 of potato, cubed.
19. Take 1 of tomato, finely chopped.
20. Take 8 of broccoli, florets.
21. Prepare ½ tsp of turmeric powder / haldi.
22. Prepare 1 tsp of kashmiri chilli powder.
23. You need ¾ tsp of coriander powder.
24. Use 1½ tsp of biryani masala.
25. Prepare to taste of salt.
26. Use 1 cup of water.
27. Prepare ½ cup of curd / yogurt.
28. Provide as required of fistful mint / pudina.
29. Get As required of fistful coriander leaves, chopped.
30. You need ¼ cup of fried onion.

Steps to make Veg student biryani:

1. Firstly, in a vessel take water along with spices, salt, oil and basmati rice.cook the rice grains for approximately 10 minutes.further drain the rice and rinse with water..
2. Firstly, in a large kadai take oil / ghee.further saute onions, ginger-garlic paste.add vegetables of your choice and saute..
3. Furthermore, add turmeric, chilli powder, coriander powder and salt.add water and curd. mix well. also add biryani masala..
4. Add broccoli and tomatoes. furthermore, cover and cook for 15 minutes.now take a cup of masala stock and keep aside..
5. Layer mint, cooked rice, reserved masala stock. also layer with mint, coriander leaves and fried onions.finally, cover and cook for 20 minutes and serve..

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